CONGRATULATIONS TO ARZEDA CO-FOUNDER & 2024 NOBEL LAUREATE DAVID BAKER
Join Us at the Upcoming SynBioBeta Global Synthetic Biology Conference
May 5th-8th, 2025
May 6, 2025; 2:05-2:2pm PT
Keynote Address: Alexandre Zanghellini, Co-Founder & CEO
When Life Gives You Proteins, Build a Greener Tomorrow
Designer proteins aren't just molecules—they're the building blocks for a cleaner, greener future. In a world increasingly challenged by environmental concerns, engineered proteins offer revolutionary solutions, from biodegradable clothing that gracefully returns to the earth to next-generation laundry detergents designed for efficiency without ecological compromise. These protein innovations also promise to transform food production, enabling sustainable methods to feed our growing global population. By harnessing nature's blueprint, humanity has the chance not only to reimagine everyday products but to redefine our relationship with the planet. Join Alexandre Zanghellini, CEO of Arzeda, in envisioning how proteins can power sustainable living and build the foundation for tomorrow's environmentally conscious economy.
May 7, 2025; 4:30-5:15pm PT
Fireside Chat: Ken Barrett, Chief Business Officer, Scott Fabro, SVP Food Ingredients, Alexandre Zanghellini, Founder & CEO
Intelligent Protein Design™ - Leveraging AI to Unlock Sustainable Abundance and Solving Nature’s Stevia Challenge
Stevia’s inherent bitterness and high purification costs have long presented obstacles. In this session, we’ll explore how protein design can address these challenges to create a better-tasting, cost-effective sweetener, exemplified by RebM—a better-tasting, cost-effective sweetener reshaping the food industry. We’ll discuss the economic and sensory advantages this approach brings to the food industry, as well as the broader potential of protein and enzyme design to enhance flavors, improve production efficiency, and offer more sustainable choices. Come join this discussion to learn about the science behind overcoming the “stevia puzzle” and discover how these methods can be applied to a range of food and agriculture needs—showing how tailored protein and enzyme solutions can help build a more efficient and flavorful future.
May 8, 2025; 9:10-9:40am PT
Panel Discussion
Transforming Supply Chains with Engineered Proteins
Featuring: Alexandre Zanghellini, Co-Founder & CEO; Casper Vroemen, Senior Vice President BioSciences, R&D and Chief Research & Development Officer, IFF; Adam Jones, Vice President of Business Development, L’Oreal Research & Innovation, North America; Eden Tesfu, Head of Protein Sciences, Bayer Crop Science; John Cumbers, Founder, SynBioBeta (Moderator)
May 6 – May 8, 2025; 10:00am - 6:30pm PT, Exhibit Hall
Meet the Arzeda Team at SynBioBeta 2025!
From AI-driven protein design to commercial-scale innovation, Arzeda is transforming industries to be nature-driven one enzyme at a time. Join us at SynBioBeta 2025 to meet the team behind the scenes driving next-gen solutions in sustainable food ingredients, advanced materials, home care, and beyond. Catch them on the main stage, in their breakout session, at their booth (#715), or schedule some 1:1 networking time to learn how Arzeda is applying protein design to create a better and more sustainable world.
Solving Today's Hardest Challenges
THROUGH PROTEIN DESIGN.
We solve some of today’s hardest problems – from food production and better nutrition to sustainable materials and home care – by creating new designer proteins and enzymes that have the limitless potential to create better products for everyone.
Supercharging Nature
Through Intelligent Protein Design
IT'S TIME TO RETHINK HOW PRODUCTS ARE MADE.
Our Intelligent Protein Design Technology™ combines physics-based protein design and AI to create entirely new designer proteins and enzymes more efficiently and with less risk. Our team of scientists and engineers are committed to unlocking the full potential of enzymes by supercharging what happens in nature.
Real World Impact
WE'RE OPTIMIZING EXISTING AND CREATING ENTIRELY NEW PROTEINS TO CREATE PRODUCT SOLUTIONS ACROSS INDUSTRIES.
By combining physics-based protein design and AI algorithms, we’re creating novel proteins that cannot be evolved in nature – and we’re working with some of today’s most innovative companies to create solutions that can deliver real sustainability and functional benefits from food to personal care, fashion and beyond.
Partner With Us
WE KNOW THAT THE HARDEST PROBLEMS AREN'T SOLVED WITH A SINGLE-MINDED APPROACH.
That’s why our team of scientists and engineers tackle each challenge differently using our proprietary software, application-relevant precision lab testing, and deep insights. Join us as we relentlessly redesign and innovate new enzymes and proteins to improve your product portfolio and reach your company’s short and long term goals.
